Pomace is the left over of many steps and you want to be fa…

Pomace is the left over of many steps and you want to be far away. Pure or Extra is about acidity and I think the most important is 1. Origin 2. Production method and storage. Cold extraction of high quality olives done in a short period of time from the harvest is a what make a product different. Sicily origin why? Because that land is blessed with the weather and the soil for this type of produce. Do you want to get some oil in Canada? In our site if you pay with BSV you will receive 1+1 so you buy 5 bottles you get 10 😊
doremicucina.com/shop