asking people who are into raw foods - what happens to the …
asking people who are into raw foods - what happens to the raw milk when you just leave it at room tenperature for a few days? mine turns into yogurt. i’ve heard it turns into different things in different countries
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My mom maked cottage cheese for dumplings or "vareniki" in russian/ ukrainian.
Curdled milk. If you strain that through a cheese cloth you’ll get cottage cheese and whey liquid. Leave cottage cheese to dry further to get a hard cheese
Look into Labneh