7/ Second: grind. Grind size is the steering wheel of flavo…
7/ Second: grind. Grind size is the steering wheel of flavor. If your coffee is sour/watery, you’re usually too coarse. If it’s harsh/bitter/dry, you’re usually too fine.
7/ Second: grind. Grind size is the steering wheel of flavor. If your coffee is sour/watery, you’re usually too coarse. If it’s harsh/bitter/dry, you’re usually too fine.